Monday, September 10, 2012

Japanese Food: Monjayaki

Most people only think of sushi, sashimi, tempura or ramen when Japanese food is mentioned, but there are a lot of other Japanese foods besides these! Here is one I would very much like to try - it's called Monjayaki. The main ingredient of monjayaki is cabbage mixed with some meat, other vegetables, and a thin batter. It's cooked right at your table and you eat it straight off the hot plate with a small metal spatula. Yum!

Oishisou desu ne? [Looks delicious, doesn't it?] ^_^ This monjayaki looks delicious as well:

Monjayaki is said to have originated in the Tsukushima District of Tokyo, and many monjayaki restaurants can be found there. I'll have to go to Tokyo then. :)

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